Some people can’t handle coffee as it perhaps makes them more anxious, gives them jitters or the crash that follows after the caffeine-high is simply too much for them to bear, and
Although you wouldn't add as much salt in sweet dessert recipes, as in savory recipes, you do also add a pinch of salt in baking recipes following the “salt to taste” or “adjust salt as needed” cue; to, in both cases, make them taste better. What does that mean?
Did you know?
Salt is known as a timeless ingredient that dates as far back as 6050 BC, as it has been an integral part of our history of trade and civilization.
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